Greek & Mediterranean
(360) 676 -9900
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Available until 1:30 PM. Three egg omelets. Served with hash browns and your choice of toast.
Fluffy three egg omelet.
Ham and cheddar cheese.
Simply loaded with feta cheese.
Stuffed with cheddar cheese.
Ham, onions, and green peppers.
Mushrooms, tomatoes, green peppers, onions, and your choice of feta or cheddar cheese.
Ham, bacon, mushrooms, tomatoes, and cheddar cheese.
Gyro meat, onions, tomatoes, and feta cheese.
Available until 1:30 PM.
Two scrambled eggs with gyro meat, mushrooms, tomatoes, and feta. Served with hash browns and your choice of toast.
Two scrambled eggs with feta and gyro meat, wrapped in pita bread. Served with hash browns.
Two scrambled eggs with minced ham. Served with hash browns and your choice of toast.
Two scrambled eggs with minced ham, onions, and peppers on an English muffin. Served with hash browns.
Available until 1:30 PM.
Available on Sundays from 10 AM - 1:30 PM.
Six half slices of French toast made with our own recipe and full of flavor.
Poached eggs served on top of thick-cut ham, Swiss cheese, and an English muffin. Topped with hollandaise sauce and served with hash browns.
Poached eggs on top of smoked salmon on an English muffin with Swiss cheese, topped with hollandaise sauce and served with hash browns.
Poached eggs on top of gyro meat, Swiss cheese, and an English muffin. Topped with hollandaise sauce and served with hash browns.
A stack of three fluffy buttermilk pancakes topped with powdered sugar.
One spanakopita, one tiropita, two dolmades, kalamari, and tzatziki sauce.
Pita bread, feta cheese, olives, hummus, and tzatziki sauce.
Four dolmades (stuffed with ground beef and rice) topped with egg-lemon sauce.
Pita bread served with homemade tzatziki sauce.
Pita bread served with homemade hummus.
Phyllo dough filled with spinach and feta cheese.
Phyllo dough filled with a blend of cheeses.
Served with pita bread.
All of our sandwiches are served with your choice of soup or home fries.
Pita bread filled with beef, lamb, tomatoes, onions, and tzatziki sauce.
Pita bread filled with chicken, tomatoes, onions, and tzatziki sauce.
Tomatoes, onions, green peppers, cucumbers, lettuce, feta cheese, and homemade Greek dressing.
Sesame bun, 1/2 lb Angus beef patty, mayonnaise, lettuce, tomatoes, and pickles.
Sesame bun, 1/2 lb Angus beef patty, feta cheese, lettuce, tomatoes, red onions, lemon Greek sauce, mayo, and tzatziki sauce.
French roll, grilled chicken breast, lettuce, tomatoes, and mayonnaise.
French roll, grilled chicken breast, lettuce, tomatoes, feta cheese, mayo, and lemon Greek sauce.
Fresh greens topped with green peppers, tomatoes, onions, cucumbers, feta cheese, Kalamata olives, and homemade Greek dressing.
Fresh greens topped with a chicken breast, green peppers, tomatoes, onions, cucumbers, feta cheese, Kalamata olives, and homemade Greek dressing.
Fresh greens topped with gyro meat, green peppers, tomatoes, onions, cucumbers, feta cheese, Kalamata olives, and homemade Greek dressing.
Fresh greens topped with a chicken breast, croutons, cheese, and our homemade Caesar dressing.
A combination of vegetables including tomatoes, cucumbers, onions, green peppers, Kalamata olives, feta cheese, and our homemade Greek dressing.
Your choice of chicken, pork, lamb, prawns, combo (one chicken, one pork), or Athenian Plate (one chicken, one prawn). Skewers of marinated meat over a bed of rice pilaf. Served with a Greek salad.
A medley of two spanakopitas, Greek potatoes, Greek-style green beans, and a Greek salad.
An open-faced gyro with onions, tomatoes, and tzatziki sauce. Served with your choice of rice pilaf, Greek potatoes, or home fries, as well as your choice of soup or salad.
Our famous ribs! Served BBQ or with our signature Greek lemon-herb sauce. Served with your choice of rice pilaf, Greek potatoes, or home fries, as well as your choice of soup or salad.
Charbroiled to medium rare and topped with our signature Greek lemon sauce.
A lightly floured tender sole topped with our Greek sauce. Served with your choice of rice pilaf, Greek potatoes, or home fries, as well as your choice of soup or salad.
A salmon filet baked with wine and herbs. Served with a side of lemon butter.
Fresh fettuccine pasta in our creamy, made to order, alfredo sauce with fresh garlic and Parmesan cheese. Served with our house garlic bread and your choice of soup or salad.
Fresh fettuccine pasta tossed with olive oil, garlic, artichokes, and mushrooms. Then topped with feta and Parmesan cheese. Served with our house garlic bread and your choice of soup or salad.
Fresh fettuccine pasta with our homemade marinara sauce, topped with Parmesan cheese. Served with our house garlic bread and your choice of soup or salad.
Grape leaves stuffed with rice and seasoned ground beef, topped with an egg-lemon sauce and served over rice pilaf.
Layers of spiced ground beef, tender eggplant, and potato, topped with a creamy Bechamel sauce.
12 Oz rib steak topped with our famous Greek lemon-herb sauce and feta cheese. Served with your choice of soup or salad and your choice of side.
12 Oz steak carefully aged and broiled to perfection. Served with your choice of soup or salad and your choice of side.
Marbled throughout and broiled to your specification. Served with your choice of soup or salad and your choice of side.
The most tender and leanest cut of meat, wrapped in bacon. Served with your choice of soup or salad and your choice of side.
12 Oz NY steak with a skewer of three grilled prawns. Served with your choice of soup or salad and your choice of side.
12 Oz rib steak paired with three garlic butter prawns. Served with your choice of soup or salad and your choice of side.
A 3-course meal for two. Includes an appetizer of one spanakopita and one tiropita, two small Greek salads, and garlic bread. The main course consists of dolmades, moussaka, Greek ribs, and rice pilaf.
Sauteed prawns with fresh tomatoes, mushrooms, green onions, and artichokes. Topped with feta cheese. Served with your choice of soup or salad and your choice of side.
Sauteed prawns in garlic, Greek spices, white wine, and butter. Served with your choice of soup or salad and your choice of side.
Two mini Greek cream-puff cakes coated with a chocolate glaze.
A flaky phyllo dough pastry stuffed with a cinnamon-vanilla custard, and sprinkled with cinnamon and powdered sugar.
Layers of flaky phyllo dough layered with walnuts, sugar, and cinnamon in a sweet honey sauce.
Sauteed green beans with tomatoes, a touch of garlic, and herbs.
Garden variety veggies simply steamed and served with a side of vinaigrette dressing.
Garden variety veggies sauteed with herbs and spices.
Fresh mushrooms sauteed with herbs, spices, butter, and white wine.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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