Korean
(360) 392 -8658
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
V = Vegan | GF = Gluten-Free
Served daily from 11 AM - 2:30 PM.
Your choice of protein, sauteed veggies, egg, and special house sauce.
Served with two pieces of gyoza.
Your choice of protein, two pieces of pot stickers, rice, and salad.
Your choice of flour or spinach wrap.
Six pieces.
Two pieces.
Four pieces.
Four pieces.
Six pieces.
Six pieces.
Veggie and shrimp.
Served with rice and side dishes.
Bulgogi with seasoned bean sprouts, carrots, lettuce, mushrooms, onions, zucchini, and a fried egg*.
Served with rice and side salad.
Your choice of boneless or bone-in. *Portions may vary depending on chicken sizes.
Bone soup with brisket and sweet potato noodles.
Pork, tofu, and vegetables.
Rice cake soup with brisket.
Your choice of chicken, beef, pork, seafood, or tofu.
Soft tofu stew.
Vegetables, meat, and seafood.
Your choice of meat with mushrooms and vegetables.
Seafood with vegetables.
Sauteed veggies, noodles, and your choice of meat.
Cold noodles.
Cold noodles.
Also known as Korean Pancake. Ingredients are soaked in a batter and then pan-fried.
Your choice of strawberry, mango, vanilla, green tea, or mocha.
*Notice: Eggs can be cooked to order. Consuming raw or undercooked egg may increase your risk of foodborne illness.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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