Indian
(360) 526 -5607
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
GF = Gluten-Free | DF = Dairy Free
Crispy pastry filled with a savory mixture of potatoes and peas. (DF)
Deep-fried fritters made with chickpea and rice flour, and with various vegetables. (GF, DF on request.)
Fried cauliflower florets tossed in a tangy and spicy sauce. (DF on request.)
Fried and seasoned cauliflower bites with a blend of dry, fresh spices.
Fried cauliflower in a spicy and flavorful chili sauce. (DF)
Roasted marinated paneer cubes, creating a smoky and savory dish. (GF)
(GF, DF)
(GF, DF)
(GF)
(GF)
Long grain Basmati rice. (GF, DF)
Spicy and flavorful deep-fried chicken bites in a blend of fresh, dry spices.
Stir-fried chicken pieces in a spicy and aromatic sauce. (DF on request.)
Bone-in chicken marinated in a blend of yogurt and spices, cooked to perfection in a tandoor for a smoky flavor. (GF)
Boneless, marinated chicken chunks roasted to perfection. (GF)
Fried chicken in a sweet and tangy sauce. (DF)
Chicken cooked with black pepper and other spices, offering a flavorful and slightly spicy taste.
Goat meat cooked with black pepper and spices, creating a rich and aromatic dish. (GF)
Marinated tilapia fillets, deep-fried to perfection for a crispy exterior and flavorful taste. (GF, DF on request.)
Soft, leavened flatbread baked in a tandoor oven giving it a distinctive smoky flavor and a slightly crispy exterior.
Soft, leavened flatbread baked in a tandoor oven giving it a distinctive smoky flavor and a slightly crispy exterior. Brushed with butter.
Soft, leavened flatbread baked in a tandoor oven giving it a distinctive smoky flavor and a slightly crispy exterior. Topped with butter and garlic.
A flavorful thin and crisp cracker like bread.
Papadam served with chopped tomatoes, onions, cucumbers, lemon, and other spices.
All entrees are served with rice except Biriyani dishes.
A classic Indian dish featuring potatoes and cauliflower cooked with aromatic spices. (GF, DF on request.)
A hearty dish made with chickpeas cooked in a spiced tomato-based sauce. (GF, DF on request.)
Yellow lentils cooked with tempering of spices, creating a flavorful and comforting dish. (GF, DF on request.)
Eggplant cooked in a rich and spiced, peanut and sesame seed-infused preparation. (GF)
Assorted vegetables cooked in a creamy and mildly spiced coconut-infused blend. (GF)
Mixed vegetables cooked with bell peppers and aromatic spices in a wok for a flavorful dish. (GF, DF on request.)
One of the most flavorful Indian dishes with mixed vegetables cooked in a spicy and aromatic masala. (GF, DF on request.)
Roasted marinated paneer cubes served in a creamy and spiced tomato-infused preparation. (GF)
Paneer cubes in a tomato and cream-infused sauce. (GF)
Owner's favorite dish! Paneer cubes cooked in a flavorful spinach-based blend. (GF)
Basmati rice cooked with marinated paneer and aromatic spices. (GF)
Rice dish cooked with mixed vegetables, herbs, and spices. (GF)
Creamy and rich cheese cubes in a regal and flavorful sauce. (GF)
Paneer cubes cooked in a wok with bell peppers and a blend of aromatic Indian spices. (GF)
Soft and melt-in-your-mouth dumplings made with paneer and served in a creamy tomato-based sauce. (GF)
Tender mushrooms cooked with aromatic spices for a flavorful dish. (GF)
Fluffy basmati rice stir-fried with fresh vegetables and a blend of spices. (DF)
Fluffy basmati rice stir-fried with eggs, fresh vegetables, and a blend of spices.
All entrees are served with rice except Biriyani dishes.
Tender chicken pieces cooked in a velvety and creamy tomato sauce.
Tender lamb pieces cooked in a velvety and creamy tomato sauce. (GF)
Marinated chicken chunks in a creamy and spiced tomato sauce. (GF)
A spicy and tangy chicken curry. (GF, DF on request.)
Tender goat meat cooked in a rich and aromatic red curry. (GF)
Tilapia fillets cooked in a flavorful and spiced curry sauce. (GF)
Chef's favorite dish! One of the most flavorful Indian dishes with chicken cooked in a spicy and aromatic masala. (GF, DF on request.)
Chicken pieces cooked in a mildly spiced and creamy coconut-based curry.
Lamb pieces cooked in a mildly spiced and creamy coconut-based curry. (GF)
Chicken cooked with bell peppers and aromatic spices in a wok for a flavorful dish. (GF, DF on request.)
Fragrant basmati rice cooked with marinated chicken and aromatic spices. (GF)
A classic dish of fluffy basmati rice stir-fried with chicken, fresh vegetables, and a blend of spices. (DF)
Chicken cooked with mushrooms and aromatic spices for a flavorful dish. (GF)
Aromatic rice dish cooked with marinated goat meat and a blend of spices. (GF)
A spicy and flavorful goat curry with fragrant spices. (GF, DF on request.)
A spicy and flavorful lamb curry with fragrant spices. (GF, DF on request.)
A dry and aromatic goat curry, slow-cooked for a rich and intense flavor. (GF, DF on request.)
Tender chicken cooked in a flavorful blend of spices and fresh spinach for a rich, creamy, and aromatic dish. (GF)
Tender chicken cooked with fenugreek leaves and aromatic spices for a rich, flavorful curry. (GF)
Shrimp cooked in a spiced and flavorful curry sauce. (GF)
A creamy, yogurt-based mango drink with hints of cardamom.
A warm, spice-filled black tea with milk.
Fried sweet dough served in sugar syrup.
Indian "cheesecake" in a milky cardamom sauce.
* Caution: This dish may contain small bone fragments.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 10pm |
Fri and Sat | 5pm - 11pm |
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