Pizza
(360) 393 -4327
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Whipped ricotta, sea salt, black pepper, lemon zest, and olive oil.
Local asiago, grana, and truffle oil. Served with crushed tomatoes.
Roasted yellow potatoes served with house ranch or vegan aioli.
Roasted sprouts, caramelized onions, smoked prosciutto, and lemon juice.
Your choice of garlic-parmesan (GF), spicy buffalo dry-rub, chipotle-bourbon BBQ, or gochujang.
Served on warm bread made with our pizza dough. Available until 3PM.
Bacon, arugula, sliced tomato, and aioli.
Pepperoni, salami, local asiago, red onion, pepperoncini, arugula, balsamic glaze, oregano, and aioli.
Arugula, shaved grana, olive oil, and lemon.
Arugula, shaved grana, olive oil, and lemon.
Tart apples, chevre, candied pecans, and raspberry vinaigrette.
Tart apples, chevre, candied pecans, and raspberry vinaigrette.
Kale, house Caesar dressing**, herbed croutons, shaved grana, and lemon.
Kale, house Caesar dressing**, herbed croutons, shaved grana, and lemon.
Available in 7" or 12". We recommend one 12" per adult. All pizzas are available unsliced. When ordering delivery we recommend selecting the "unsliced" option. This will help the pizza maintain a stronger bottom crust. Featuring local mozzarella and naturally-leavened dough. Gluten-Free crust and additional toppings are available for an additional charge. Maximum three additions per pizza. Substitutions are encouraged.
Available in 12" pizza only. Your choice of base plus up to five toppings total, including cheese.
Any pizza available in a smaller size.
7" cheese or pepperoni. Maximum one additional topping available for an additional charge. (For ages 8 and under only please.)
Crushed tomatoes, garlic, oregano, mozzarella, and pepperoni.
Crushed tomatoes, grana, local fresh mozzarella, basil, and olive oil. (Substitute mozzarella di bufala for an additional charge.)
Crushed tomatoes, oregano, mozzarella, pepperoni, Creminelli salami, and sausage. Finished with grana.
Garlic, local fresh mozzarella, cherry tomatoes, ricotta, and basil.
Crushed tomatoes, garlic, oregano, mozzarella, pepperoni, red onions, ricotta, and Calabrian chili puree. Finished with honey.
Yukon Gold potatoes, olive oil, caramelized onions, rosemary, 10-month Comte Gruyere, and sausage.
Spinach, olive oil, mozzarella, crimini mushrooms, red onions, and sausage. Finished with sage gremolata.
Marinated figs, olive oil, local mozzarella, and smoked prosciutto. Finished with local blue cheese, balsamic glaze, and arugula.
Caramelized onions, local asiago, local mozzarella, chevre, and crimini mushrooms. Finished with thyme.
Caramelized onions, mozzarella, Granny Smiths, ricotta, and bacon. Finished with maple syrup, lemon zest, and thyme.
Chipotle-bourbon BBQ, smoked mozzarella, pulled pork, red onions, and roasted pineapple. Finished with cilantro.
Chipotle-bourbon BBQ sauce, smoked mozzarella, red onions, chicken, and bacon. Finished with cilantro.
Rosemary, chili flakes, mozzarella, local blue cheese, grana, and Creminelli salami. Finished with honey.
Crushed tomatoes, garlic, oregano, ricotta, sausage, red onions, and Calabrian chili puree. Finished with grana.
Yellow potatoes, leek soubise, local asiago, mozzarella, and sausage. Finished with thyme.
Olive oil, garlic, shaved brussels sprouts, smoked mozzarella, and bacon. Finished with black pepper and lemon zest.
Crushed tomatoes, garlic, almond ricotta, roasted red peppers, Kalamata olives, and artichokes. Finished with arugula and olive oil.
Basil-pistachio pesto, olive oil, vegan mozzarella, artichokes, and marinated cherry tomatoes.
(V, GF)
*Eggs are cooked "easy". **Contains raw eggs. Consuming raw or undercooked eggs increases your risk of food-borne illness. When placing your order, please leave a note using the 'special requests' feature if you have any food allergies.
All of our cheeses are pasteurized. Our pesto contains nuts and dairy. Gluten-Free dough contains codex wheat starch (Gluten-Free), tapioca flour, garbonzo flour, corn starch, buckwheat, guar, and olive oil.
(V) Vegan | (N) Contains Nuts | (GF) Gluten Free
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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