American
(360) 392 -6520
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
This restaurant is only available for delivery through Viking Food!
Lemon garlic aioli. (V)
Lemon garlic aioli. (V)
Spicy tomato jam, cilantro cream, slaw, and cilantro.
Pickled onions, wasabi aioli, slaw, jalapenos, and cilantro. (DF)
Cabbage, cucumber salsa, kimchi aioli, and cilantro. (DF)
Togarashi grilled cod, sweet chili glaze, Sriracha aioli, red onions, and pineapple. (DF)
Soy peanut sauce and scallions. (DF)
Sweet soy glazed. (DF/V)
Sweet chili glaze, miso aioli, and scallions. (DF)
Your choice of gochujang BBQ, soy ginger, or classic buffalo. (DF)
Sweet chili onions, kimchi aioli, house pickles, sprouts, and fries. (DF)
Sweet citrus aioli and Thai basil.
Dungeness crab, sweet citrus aioli, and Korean pepper slaw. (DF)
Bacon, potatoes, cream, and herbs.
Cilantro and chili oil. (GF/V/DF)
Lemon thyme vinaigrette, candied pecans, goat cheese, and local berries. (GF/V)
House Caesar dressing, Parmesan, croutons, and fresh lemon.
Romaine, cabbage, carrots, edamame, red peppers, scallions, crispy onions, cilantro, and peanut dressing. (DF/V)
Toasted brioche bun, lettuce, tomato, onion, mayo, and fries.
Garlic aioli, Tillamook cheddar, sweet chili onions, arugula, and fries.
Alfalfa sprouts, tomato, slaw, kimchi aioli, sesame cucumber, and crispy onions on a ciabatta bun with fries. (DF/V)
Beer batter, slaw, fries, and house-made tartar sauce.
Charred scallion miso butter, garlic Parmesan fries, sesame cucumber, and kimchi mayo.
Coconut milk, lime, garlic, edamame, Thai basil, and soy peanuts. (DF)
Korean red pepper sauce, curry slaw, fried egg, and crispy rice. (DF)
Sticky rice, cucumbers, crispy onions, scallions, wakame salad, avocado, pickled ginger, and Sriracha mayo.
Curry beet puree, crispy quinoa, goat cheese, arugula, and yuzu dressing.
Pickled daikon, jalapenos, cilantro, cucumbers, Sriracha aioli, and fries.
Kimchi fried rice, house-pickled vegetables, cucumbers, scallions, cabbage, and spicy mayo.
Edamame, soy marinated mushrooms, winter squash, coconut, and Thai basil.
House-pickled peppers and scallions.
GF = Gluten Free | V = Vegetarian | DF = Dairy Free
*Federal & State Consumer Advisory Requirement: Consumption of raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have medical conditions.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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